Welsh Lamb shelf-life extensions announced by HCC 15-May-2020 By Rod Addy Welsh Lamb shelf-life has been ‘significantly extended’ on average, boosting long-term competitiveness, Hybu Cig Cymru (HCC) – Meat Promotion Wales has announced.
Opinion Plastics and packaging time-bomb: how should food industry respond? 17-Apr-2020 By Dom de Ville Plastic packaging may be ubiquitous in food and drink manufacturing today, but the way it is used is undergoing fundamental and rapid change.
Unilever unveils ambitious plans to cut plastic 50% by 2025: ‘it has its place, but that place is not in the environment’ 07-Oct-2019 By Oliver Morrison Unilever becomes the first major global consumer goods company to commit to an absolute plastics reduction across its portfolio.